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Our Bone Broth Pack is ideal for making your own batch of nourishing bone broth....
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The collagen-rich carpal bone from lamb, either alone or mixed with other bones, is the...
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Whether it’s nostalgia or a desire to waste less, the “nose to tail” movement is...
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Grass fed lamb belly is from the boneless, fatty underside of the animal and is...
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Fat from grass fed lambs raised on pasture tastes clean and pure when rendered with...
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Lamb internal fat, or suet, is the hard fat that encases the kidneys and heart....
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Grass fed goat tallow is snowy white, firm and similar to coconut oil. It can...
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Grass fed lamb tallow is snowy white, firm and similar to coconut oil. It can...
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Grass fed lamb caul fat is a delicacy. It is a thin, often lacy membrane...
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Lamb marrow bones are a great base for stock. They can also be roasted at...
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Lamb's brisket (breast) is full of flavor when cooked slowly. It has a high bone...
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Lamb joint bones are great for broth, soup or a chew treat for small and...
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The achilles joint with tendon is frequently used in making high nutrient bone broth and...
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After you purchase Shepherd Song Farm’s goat and lamb cuts, the next step is preparation. Browse our index of recipes along with information on cooking methods.
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