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Limited time special beef strip steak New York style is aged 21 days for flavor...
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Lamb shoulder chops are excellent for marinated,slow cooking, and braising methods. They are often cooked...
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Our Lamb Loin Chops are tender and lean "T" bone steaks. They are the equivalent of...
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These exquisite lamb rib chops are cut from the rack of lamb. Their tenderness and...
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Grass fed lamb tenderloins are long, narrow, and tasty. They are best sautéed, pan-fried or...
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Lamb loin fillets are tender and tasty. They are best sautéed, pan fried or lightly...
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Our Lamb Leg Steak is round, thick cut, incredibly lean and tender. This is a...
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These grass fed lamb riblets are best broiled, barbecued or braised (also see recipes for...
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Boneless grass fed lamb ribs, sometimes called brisket, are often spiced, cooked on low heat...
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Goat loin chops are one of the most tender cuts and the equivalent of tenderloin...
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Goat loin chops are one of the most tender cuts and the equivalent of tenderloin...
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These grass fed goat riblets are best broiled, barbecued or braised (also see recipes for...
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After you purchase Shepherd Song Farm’s goat and lamb cuts, the next step is preparation. Browse our index of recipes along with information on cooking methods.
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